Saturday, May 30, 2009

Anniversary dinner @ Capische? - Wailea, Maui

Beef Carpaccio
with arugula, garlic, radish & croutons


Capische Cioppino
Kona-Maine lobster, shrimps, scallops, clams in a saffron tomato broth and spaghettini
(Darren's dish also had fish and King crab legs)

No comments:

Post a Comment